Browsing: food
At Petfood Forum Europe 2026, Julian Pietrzyk, Ph.D., technical product manager at MiAlgae Ltd., will address critical distinctions among omega-3 fatty acids that impact pet health…
Omega-3 fatty acids are among the most widely used functional ingredients in pet food and supplements as humanization drives increased focus on companion animals’ health and…
Ann Marie D. Ocker, Ph.D., wants pet food manufacturers to understand that upcycled ingredients represent more than a sustainability trend — they’re scientifically validated, nutritionally robust…
As health and wellness have become dominant trends in pet food marketing, functional ingredients have become increasingly important in appealing to consumers. Functional ingredients are added…
In 2015, Petfood Industry examined whether casein had a meaningful role in dog and cat food formulation in the article “Casein: Does it have a use…
Once touted as a promising extension of Europe’s fast-growing halal food economy, halal-certified pet food has so far failed to break out of its niche. Despite…
Pet food manufacturers must recognize that 90% of consumers view their pets as family members, fundamentally reshaping product development and marketing strategies across the category, according…
Vitamin E remains an essential nutrient in pet food, valued primarily for its role as a lipid-phase antioxidant, meaning that it works within fats and fat-containing…
Robert F. Kennedy Jr. is redefining ‘healthy’ eating, and food firms are making 5 changes to keep up
Robert F. Kennedy Jr.’s vision for a healthy America has triggered the most significant shift in federal nutrition policy in decades. Leading the “Make America Healthy…
Jillian Michaels–world-renowned fitness trainer, best-selling author, and certified nutrition consultant–is shifting her focus from the gym to the systemic issues facing American health. In her new…